This pound cake recipe by Molly Yeh combines toasty matcha and a sweet almond glaze for a delicious, moist loaf. Matcha turns the loaf a vibrant jade color and layers earthy, grassy complexity onto ...

Although autumn is my favorite season by a long shot, I’ll readily concede that summer has a lot going for it. The warmer months usher in a unique joy and vibrancy as the city comes alive with park ...

Matcha tea cake brings together mindful baking and everyday wellness in a form that feels familiar yet purposeful. Matcha is made from whole green tea leaves that are shade-grown, harvested, and stone ...

Ready to try something new? This white chocolate cake with matcha frosting brings a delicate green tea flavor to your dessert plate.

Matcha mille crepe cakes are incredibly special and present a real challenge for bakers. Unlike normal cakes, they are not placed in the oven, but are instead the product of several crepes assembled ...

Two colourful, plant-based loaves – a cranberry- and citrus-studded fruit cake, and an earthy, fragrant bake laced with buttery pistachio richness I’ve always had a soft spot for those little Bonne ...